Combo Deals
Combo Deal 1
1 x Curry, 1 x Rice, 1 x Plain Naan, 1 x Soft Drink Can (Exclude Seafood Menu)
Combo Deal 2
2 x Curry, 2 x Rice, 2 x Plain Naan, 1 x Can Drink (Exclude Seafood Menu)
Family Deal
3 x Curry, 3 x Rice, 2 x Plain Naan, 1 x Onion Bhaji, (Exclude Seafood Menu)
Double Deal
recommended for 2 people
1* mega BUTTER CHICKEN, 1*mega rice, 2*butter Naan and Can or 1.5L soft drink
Pre Starters
Nepali Chatpate
muri or chatpate is popular street food in Nepal & India, made using puffed rice, veggies; light, spicy an crunchy in texture
Tass
tass is a popular Nepali meat dish that originated in Chitwan, Southern Nepal. boneless lamb slices are marinated in Nepali herbs and spices, slowly cooked in oil on low heat in a large near-flat concave thick-bottomed pan called tawa, resulting in an assertively spiced crispy lamb preparation
Sandeko
a light savoury salad made with grilled chicken, with mustard oil being the oil used for the dressing
Panipuri (10 Pices)
pani puri is a popular street food in India, where crisp fried dough balls (puri) are stuffed with potatoes, sprouts, spicy tangy water or sweet chutney
Steamed Veg Momo (10 pieces)
Steamed Chicken Momo (10 pieces)
Kothe Veg Momo (10 pieces)
Kothe Chicken Momo (10 pieces)
Chilly Veg Momo (10 pieces)
Chilly Chicken Momo (10 pieces)
Chicken Lollypop (3 pcs)
overnight marinated deep-fried chicken wings served with homemade sauce
Entree
Vegetable Samosa
2 pcs
triangular pastry filled with potatoes and subtly flavoured with spices
Vegetable Pakora (GF)
sliced vegetables mildly spiced, dipped batter and deep fried (DF)
Onion Bhaji (GF)
onion rings stirred in chickpea flour batter and deep fried (DF)
Chicken Tikka (GF)
5 pcs
tender morsels of boneless chicken marinated overnight and roasted in tandoor
Chicken Pakora (GF)
8 pcs
boneless chicken pieces dipped in chickpea batter and deep fried (DF)
Seekh Kebab (GF)
5 pcs
mince lamb, flavoured with spices, pressed on a skewer and finished in tandoor (DF)
Prawn Pakora (GF)
8 pcs
king prawn cutlets dipped in batter and deep-fried (DF)
Tandoori Chicken (GF)
5 pcs
chicken on the bone, marinated with yoghurt, ginger and garlic paste, roasted in tandoor
Mixed Platter
recommend for 2 person share
a mixture and fine selection of vegetable samosa, mix pakora, chicken tikka and seekh kebab
Veg Platter
recommended for 2 person share
a mixture and fine selection of vegetable Samosa, mix Pakora and onion Bhaji
Chicken Chilly
8 pcs
boneless chicken coated with corn flour and sautee with fresh onion, capsicum, ginger, garlic, peppers with touch of soy sauce (DF)
Veg Manchurian
6 pcs recommend for 1
Popular indian snacks, chopped mixed vegetables deep fried vegetables cooked in soy sauce (DF)
Chips Chilly
recommended for 1 person
French fries saute with sliced onion capsicum finished with soy sauce. Very popular snacks in Kathmandu (DF)
Tandoori Prawn/Mussels (GF)
8 pcs recommend for 1 (selection of either prawns or mussels)
prawns/ mussels marinated with spiced yougurt barbecue in tandoori oven
Paneer Chilly
8 pcs
paneer coated with corn flour and sautee with fresh onion, capsicum, ginger, garlic, peppers with touch of soy sauce
Mains - Vegetarian
all mains served with plain rice
Saag Aloo (GF)
potatoes cooked in fresh spinach, finished with cream and fenugreek
Aloo Mutter (GF)
potatoes and peas cooked in tomato onion base sauce, flavoured with cumin
Tadka Daal / Dal Fry (GF, DF)
yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Vegetables Makhani (GF)
mix vegetables cooked with creamy tomato sauce (same as butter chicken sauce)
Vegetable Korma (GF)
mix vegetables cooked in creamy white gravy
Vegetarian Jalfrezi (DF)
mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Vegetable Kolhapuri (GF, DF)
mix vegetables cooked with herbs and spices finished in dry red chilli
Daal Makhani (GF)
whole lentils on a slow fire cooked overnight, finishing with great spices
Chana Masala (GF, DF)
chickpeas cooked with potato and light spices
Palak Paneer (GF)
homemade cottage cheese cooked in fine mild puree of fresh spinach
Palak Mushroom (GF)
mushroom cooked in fine mild puree of fresh spinach
Butter Paneer (GF)
homemade cottage cheese cooked in butter sauce
Mutter Paneer
cottage cheese and peas cooked in chef’s special gravy
Malai Kofta
grated potatoes and cottage cheese mixed with fine chopped vegetables, cooked in malai gravy
Methi Malai Matar / Paneer (GF)
cottage cheese and peas cooked with rich fenugreek leaves in the cashew creamy gravy
Kadai Paneer (GF)
cottage cheese sauté with ginger garlic and bell peppers, finished in thick medium tomato and onion spiced with coriander
Paneer Tikka Masala (GF)
very similar dish with kadai paneer powered with cumin flavoured
Mains - Chicken
all mains served with plain rice
Butter Chicken (GF)
"World Famous" morsels of boneless chicken roasted in tandoor and finished in mild creamy tomato-flavoured sauce
Chicken Korma (GF)
boneless chicken breast cooked in cashew nuts gravy and homemade cream traditionally cooked
Chicken Madras
delicious South Indian curry, prepared and garnished with onion gravy and coconut cream
Chicken Saag
Chicken harmoniously cooked in fine mild puree of fresh spinach, herbs
Chicken Tikka Masala (GF)
succulent chicken morsels in tandoor, cooked in spicy gravy, green capsicums, sliced onions and fresh spices
Chicken Jalfrezi
boneless chicken cooked with diced onions, capsicum tomato, sweet and sour sauce & garnish with herbs
Chicken Mango
exotic curry with tender boneless chicken in subtle mango sauce and cashew gravy
Chicken Bhuna
tender chicken cooked in masala sauce hinted with garlic and mustard seed
Mains - Beef
all mains served with plain rice
Beef Korma
tender beef cooked in cashew nuts gravy and homemade cream traditionally cooked
Beef Madras
delicious south indian curry, prepared and garnished with onion gravy and coconut cream
Beef Saag
beef cooked in fine mild puree of fresh spinach, herbs
Beef Butter (GF)
"World Famous" beef cooked finished in mild creamy tomato-flavored sauce
Beef Jalfrezi
boneless Beef meat cooked with diced onions, capsicum tomato, sweet and sour sauce & garnish with herbs
Beef Mango
exotic curry with tender boneless meat in subtle mango sauce and cashew gravy
Beef Bhuna
tender meat cooked in masala sauce hinted with garlic and mustard seed
Beef Masala (GF)
meat cooked with medium spicy gravy, capsicums and sliced onions
Mains - Lamb
all mains served with plain rice
Lamb Korma
Lamb cooked in cashew nuts gravy and homemade cream traditionally cooked
Lamb Madras
delicious South Indian curry, prepared and garnished with onion gravy and coconut cream
Lamb Saag
Lamb harmoniously cooked in fine mild puree of fresh spinach, herbs
Lamb Butter (GF)
"World Famous" morsels of boneless lamb and finished in mild creamy tomato-flavoured sauce
Lamb Jalfrezi (GF)
boneless lamb cooked with diced onions, capsicum tomato, sweet and sour sauce & garnish with herbs
Lamb Mango (GF)
exotic curry with tender Lamb in subtle mango sauce and cashew gravy
Lamb Bhuna
tender meat cooked in masala sauce hinted with garlic and mustard seed
Lamb Do Piaza (GF, DF)
boneless lamb cooked with fried diced onions and dry roasted spices, garnished with green herbs
Lamb Masala (GF)
Lamb cooked with medium spicy gravy, capsicums and sliced onions
Main - Goat
all mains served with plain rice
Goat Korma
Goat cooked in cashew nuts gravy and homemade cream traditionally cooked
Goat Madras
delicious South Indian Curry, prepared and garnished with onion gravy and coconut cream
Goat Saag
Goat harmoniously cooked in fine mild puree of fresh spinach, herbs
Goat Butter (GF)
"World Famous" morsels of boneless Goat and finished in mild creamy tomato-flavored sauce
Goat Jalfrezi
Goat meat cooked with diced onions, capsicum tomato, sweet and sour sauce & garnish with herbs
Goat Mango (GF)
exotic curry with tender boneless Goat meat in subtle mango sauce and cashew gravy
Goat Bhuna
tender meat cooked in masala sauce hinted with garlic and mustard seed
Goat Rogan Josh (GF, DF)
diced goat cooked with fine onion gravy and garnished with fresh spices
Goat Nawabi (GF, DF)
goat sautee with onions, tomatoes; in a lightly spiced coconut sauce garnished with sliced almonds
Goat Do Piaza (GF, DF)
boneless goat cooked with fried diced onions and dry roasted spices, garnished with green herbs
Goat Masala (GF)
Goat meat cooked with medium spicy gravy, capsicums and sliced onions
Mains - Seafood
all mains served with plain rice
Prawn Korma
choice of meat cooked in cashew nuts gravy and homemade cream traditionally cooked
Prawn Saag
choice of meat harmoniously cooked in fine mild puree of fresh spinach, herbs
Prawn Butter (GF)
"World Famous" morsels of boneless selection of meat and finished in mild creamy tomato-flavoured sauce
Scallop Butter (GF)
"World Famous" morsels of boneless selection of meat and finished in mild creamy tomato-flavoured sauce
Prawn Jalfrezi (GF)
boneless selection of meat cooked with diced onions, capsicum tomato, sweet and sour sauce & garnish with herbs
Prawn Mango
exotic curry with tender boneless selection of meat in subtle mango sauce and cashew gravy
Prawn Masala (GF)
selection of meat cooked with medium spicy gravy, capsicums and sliced onions
Fish Masala (GF)
selection of meat cooked with medium spicy gravy, capsicums and sliced onions
Scallop Masala
selection of meat cooked with medium spicy gravy, capsicums and sliced onions
Goan Fish Curry (GF)
cooked in thick tomato and coconut gravy with lemon and coconut cream
Prawn Curry Malabari (GF, DF)
cooked in thick coconut gravy finished with tamarind sauce
Himalayan Handi
Punjabi Chicken Rara
Famous Punjabi cuisine boneless chicken pieces, meat mince cooked with fresh onion, ginger, garlic, green coriander thick gravy
Chef Special Goat Curry
goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (Popular dish in North India & Nepal)
Chef Special LambCurry
goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in North India & Nepal.
Kathmandu Balti
Chicken Kathmandu Balti
a traditional Nepali curry recipe from grandma’s kitchen
Lamb Kathmandu Balti
a traditional Nepali curry recipe from grandma’s kitchen
Goat Kathmandu Balti
a traditional Nepali curry recipe from grandma’s kitchen
Prawn Kathmandu Balti
a traditional Nepali curry recipe from grandma’s kitchen
Fish Kathmandu Balti
a traditional Nepali curry recipe from grandma’s kitchen
Kathmandu Vegetable Balti
very popular dish among millions people in Kathmandu
Rice & Biryani
Vegetable Biryani (GF)
rice cooked with vegetables in herbs and spices, served with raita
Chicken Biryani (GF)
a popular dish from southern India. Basmati rice and chicken cooked with aromatic spices, served with raita
Lamb Biryani (GF)
rice cooked with lamb, herbs & spices, served with raita
Beef Biryani (GF)
rice cooked with beef, herbs & spices, served with raita
Prawn Biryani (GF)
rice cooked with prawn, herbs & spices, served with raita
Zeera Rice (GF)
750ml container
rice cooked with cumin seeds
Coconut Rice (GF)
750ml container
Plain Rice (GF)
500ml container ( all mains comes with this rice. order only if you need an extra serve)
Cauliflower Rice (Keto, GF)
500ml container
Fried Rice Chicken
750ml container
Fried Rice Egg
750ml container
Fried Rice Veg
750ml container
Breads
Garlic Naan/Roti
plain flour bread, stuffed with garlic
Butter Naan/Roti
Butter
Melted Butter nicely grease on top of Naan
Cheese and Garlic Naan
stuffed with specal cheese and garlic
Kashmiri Naan
naan stuffed with dried fruit and spices
Keema Naan
naan filled with minced lamb
Laccha Parantha
layered flatbread cooked in tandoori oven
Onion Kulcha
naan stuffed with onions and fresh coriander
Cheese Naan
Naan stuffed with special cheese
Kids Menu
Golden Fried Chicken Nugget and Chips
served with crispy chips and sauce
Crunchy Fish Fingers and Chips
served with crunchy chips and sauce
French Fries
Tasty Mango Chicken
Only for Children below 8 years
served with rice and naan bread
Kids Butter Chicken
Only for Children below 8 years
served with rice and naan bread
Sides
Papodams
Sweet Mango Chutney
Raita
Mint Sauce
Tamarind Sauce
Mix Pickle
Green Salad
Platter of Condiments
Drinks
Mango Lassi
Ginger Beer (Bundaberg)
Coke 330ml
Coke No Sugar 330ml
Sprite 330ml
Fanta 330ml
L & P 330ml
Ginger Ale
Coke 1.5ltr
Sprite 1.5ltr
Fanta 1.5ltr
Coke No Sugar 1.5 L
Not Accepting Orders
Sorry, we are currently not accepting online orders at this time
Services
Opening Hours
Location
34 Ruapehu St, Taupō (Corner of Ruapehu & Tuwharetoa St)
Phone
07 378 2295
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